Fall Chai-der

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I know cupcake stores are a dime a dozen, especially in big cities. If you ever find yourself in DC though, you need to go to Baked and Wired. However, not for the cupcakes, but instead for the “chai-der”. I can’t even begin to describe how delicious it is and once fall rolls around I crave it even from states away.

I decided to take matters into my own hands and make my own version for all to enjoy. It’s super easy and gives the PSL a run for its money!


  • Chai tea bags
  • Apple Cider
  • Cinnamon Sugar


  1. Heat up 1.5 cups of apple cider
  2. Place chai tea bag in cup with warmed apple cider
  3. Let tea steep
  4. Finish with a dash of cinnamon sugar

What’s your favorite fall drink?

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